Salted, Cured and Smoked Salmon

Established in 1979, Njardar became a joint stock company (AS) in 1995. The company is ideally situated on the west coast of Norway, near one of the best fishing grounds for cod, herring and mackerel. Njardar AS specializes in the production of salted herring and mackerel, smoked herring and mackerel, herring products and clipfish (dried, salted cod).

Njardar AS

Gnr 24 Bnr 11, 6094 Leinøy


Tlf.: +47 70 08 66 86

E-post: post@njardar.com

Jan Agnar Nærø – CEO

+47 908 61 017

Email: jan@njardar.com